Snack Menu

Week of March 27, 2017  



Monday Green Beans Apples
  Bread Crackers


Corn Green Beans
  Bread Crackers
Wednesday Cantaloupe Oranges
Kidney Beans Crackers


Peas Apples
  Bread Crackers
Friday Cantaloupe Oranges
Bread Crackers
Cooking:  Green Beans, kidney beans  Food Prep:  Pickles   Our snacks consist primarily of fresh fruits and vegetables accompanied by whole grain bread, crackers, pasta or beans. We do not use products that contain high fructose corn syrup, hydrogenated or partially hydrogenated oils. We purchase organic products whenever possible.